Emily and Patrick hmmm, Im not sure why the meat turns out dry and tough for you. Hi Madison you dont shred the meat or pour out the juice. I was looking forward to a depth of flavor that just wasnt there. Thanks! This is so easy and crazy delicious! Hi there! This recipe, though, really lacked flavor. It wasnt a good choice. This will be my one and only stroganoff recipe! Thanks. Thanks!!!! Kina thanks so much for checking in to let me know what you thought of this recipe. You can brown the stew meat before slow cooking, but it is not necessary. As an Amazon Associate I earn from qualifying purchases. Quick question! This was fabulous! Cook the egg noodles according to package instructions. Sometimes you just need something a little sweet, right!? I would love to blog about this recipe as well! In a small bowl, combine remaining beef stock and cornstarch. It makes a lot but serving 8 adults might be a stretch. The Pioneer Woman Slow Cooker Beef Stroganoff recipe is a comforting and delicious dish that is perfect for a hearty and satisfying dinner. Add the mushrooms, if using, and stir to combine. Cover the slow cooker and cook for 7-9 hours on low or 4-5 hours on high. Serve over noodles. Pioneer Woman Slow Cooker Beef Stroganoff Ingredients 2 pounds boneless beef chuck roast, cut into cubes Salt and black pepper 2 tablespoons butter 1 You might want to increase the amount of Worcestershire sauce if you do. Ive never used pork, but I bet it would work, Vicki! Gina glad you liked this despite the extra sour cream! I will have to try this one next! I am looking to double this meal tomorrow as a make and take and also meal for my family. Make a batch of lemon tahini dressing first, then add chick peas and presto, hummus! I usually head to this site when I know Ill be cooking for guests, and having a tab that offers a dozen or so tried and true, tasty, easy prep, people pleasing recipes would be a great resource. Transfer the beef mixture to the slow cooker. Just a starting pointbut might work pretty well. Chocolate Orange Mousse is one of the best combinations! Save my name, email, and website in this browser for the next time I comment. Also, Ill try browning the meat before putting it in the crock pot. First, brown the beef cubes in a large skillet over medium-high heat. Quick question, would pork work for this recipe? . Food and Cooking Meals and Menus 30 Best Beef Crock-Pot Recipes That Are the Ultimate Comfort Food Sandwiches, chili, and more! Do you brown your stew meat before you put it in the crock pot? Seriously. Ive tried different recipes for this that all call for stew meat in the crock pot, and they always turn out with dry, tough meat for me. I will try it again. Excellent flavor and freezes well. Stir in cream cheese and sour cream just before serving. Now, if you compare this to other images of regular Beef Stroganoff recipes, youll see that I like mine a little darker and browner. I would add dry wine, brown the meat, skip all that flour and add the brownest beef broth I could find. Cook the egg noodles separately according to package instructions, and serve the stroganoff over the cooked egg noodles. What should I do? This soup is quite chunky. If you prefer more broth, feel free to add extra. Add the onion, garlic, mushrooms and broth. Any thoughts? Using a spaetzle maker, press small batches of batter into boiling water. Share Season to taste with salt and pepper. We served ours over the Pioneer Woman mashed potato recipe. Oh, and Im not usually a great cool either, and have had many meals met with bleh, lol (to be fair, he does more of the cooking). When they came back, the husband was warming up some leftovers and said, This is the most amazing stroganoff in the entire world. Cook 2-4 min a batch or until spaetzle floats to the top and grows puffy. Sylvia Ive never made it for that large of a crowd, but yes, I think if you six-times the recipe, that should be plenty. So I thought Id give your recipe a try and he loved it. so i just finished cooking this and all i can say is wow! I made this recipe over the weekend and it was AMAZING! Just incredible. try it, you will like it! I usually make a double batch in my slow-cooker meals and freeze half to thaw on those super busy days when I know I wont have time to cook. thanks mel for your yummies! We may earn commission on some of the items you choose to buy. I think it threw my kids off to have gravy on noodles. I couldnt imagine a world where some of my faithful readers hadnt made it yet because it was buried in the archives! I made this the other night and served it over egg noodles. I made this recipe for dinner tonight and my family could not stop raving about it. YUMMMYYYYY!!!!! I meant to get low-sodium soups after reading the comments but forgot, but in the end we didnt think it seemed salty at all. My kids drank all of the apple juice the last time I went to make it (even though I hid it) and I used red wine as a substitute. Step 2 Whisk together the beef stock, red wine, tomato paste, Worcestershire sauce, flour, garlic, The soup base isnt as pretty when it isnt thickened, but it still tastes amazing! I must say that the 1/2 cup of liquid in the recipe really should be apple juice that tiny bit of sweetness makes a huge difference in this recipe. Curious if ketchup was in the original recipe? Mel, you delivered. Thank you! Bless your heart!! I think this is the only way Ill make stroganoff from now on! Fab recipe!! Copyright 2006-2023, The Pioneer Woman | Ree Drummond.All Rights ReservedPowered by WordPress. . My family LOVES it! will be making this again! Kim how did your husband like the stroganoff? My only changes were an extra 3/4 of bouillon and a little bit extra of the roux because I was concerned I didnt have enough liquid and then an extra few squirts of worcheshire and a tablespoon of dried mustard. That right there is comfort in a bowl. Comfort in a bowl! Add beef strips, onion and garlic; cook 7 to 9 minutes or until beef is browned. Id like to make the stroganoff tomorrow, but I dont have a slow cooker or an IP. Pour the mixture into the slow cooker, whisking quickly to avoid lumps, and continue mixing until evenly and well combined. It was weirdly sweet. Then, add salt and pepper. Add the pepperoncini with their brine, I like using cremini mushrooms because theyre brown and lovely, but white mushrooms are fine, too! I forgot to put the sour cream in until after everyone had been dished up. My 9 month old was living his best life all happy to munch away on this! What are your thoughts? The slow cooker does most of the work for you, making this recipe perfect for busy weeknight dinners or for when you want to have a comforting meal without spending too much time in the kitchen. Is it fate that I had this in my menu plan for today? Fortunately, I tried it out while we had company over, and it was a huge hit! I have this cooking in the crock right now. We love this recipe so much. If its too watery, you may need to add a bit more thickener (flour mixture) that should help! Im a little hesitant about all the grease that might cook off with raw ground beef in the crockpot. I made it for my sisters kids and my husband, and even her picky eaters loved it and asked for seconds. The best stroganoff I have ever tasted and incredibly easy to make. I made this last week and it was a huge success. Hi Mel, Hi Melody no, I dont think this would serve 12 unless you doubled it. Those rolls turned out so good! DELISH! And the crockpot!!! It is one of my familys favorites! How to Make Hamburger Stroganoff in a Crock Pot Prepare your egg noodles per the instructions on the package and drain. Add the remaining 1 tablespoon olive oil to the pan and Place the Pioneer Woman Beef Stroganoff in an oven-safe dish and top with a few tablespoons of water, cream, milk, or stock to thin down the sauce. Bake for 10-20 minutes, stirring halfway through, covered with aluminum foil. To make it on the stove, you can use the same ingredients as the slow cooker version. It has a wonderful flavor and creaminess to it! It really depends on the temperature of your crockpot. Advertisement - Continue Reading Below. Cover; cook on low heat setting 5 to 6 hours or until beef is tender. Stir cream cheese into beef mixture until melted. I never thought Id find a better stroganoff than my mothers, but this blew hers out of the water (Sorry, Mom!). Try These Slow-Cooker Drip Beef Sandwiches, Easter Lunch Ideas to Feed the Whole Family, Your Privacy Choices: Opt Out of Sale/Targeted Ads. Other options that are also considered tender are: filet mignon, ribeye and strip loin. 4. Required fields are marked *. Now Im gonna try your Sweet and Sour Chicken and meatballs!! I hope you like the other sweet and sour recipes you try! OMG ! For the buttered egg noodles: Bring a large pot of water to a boil. They are sure to enjoy it and the Lion House rolls that I made for them. We are beef stroganoff fans, but I used apple juice with the flour, and that s all I could tastetoo sweet. I always do 2 onions and lots of mushrooms, love the flavour. Serve over pasta, rice or baked potatoes. Equally delicious in either the slow cooker or Instant Pot, this flavorful, easy beef stroganoff recipe is one of my go-tos when serving company or needing a meal to take in to someone. Add additional broth or water, if needed. I would really like to try your recipe but I dont have any beef stock, but I do have lipton onion soup mix, can I use that instead. Used cider instead of apple juice only because thats what I had on hand.loved that I didnt have to brown anything beforehand, too. I will definitely make this again . Doh!! The dish is served over egg noodles for a complete and satisfying meal. Thank you for sharing. So this leads me to my next thought could you make a tab in your recipes that are like this one company go-tos ? I served it over rice since were having pasta later in the week. Only thing I can think of that was vaguely black (to equal the grey once the white was added?). Then I see all the other ingredients I DIDNT add! (Without the mushrooms. Thanks for your praise and let me know if you try those chocolate mint brownies. I honestly dont know since I havent tried it, but I definitely think you could experiment. The next day, I had some leftovers for lunch. Flavor was delicious!!! It would help me out tremendously!! You are a genius Mel! Cover and cook Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between. Imen Dridi is a culinary expert and dedicated recipe writer who is committed to bringing you the very best in food and cooking. Thanks Melanie! Thanks for letting me know! Usually a recipe will specify. Ive been a fan of yours for a few years, but this seals it for life! So easy, quick and delicious youll make it much more often going forward. Hi Melanie Just stumbled on your fantastic blog! But the gravy did not thicken up. I love stroganoff too. Your style of food is very much what my family (and I) like! Heather I have never tried it that way but it sounds like its definitely worth experimenting. Jessica. Avoid over-crowding the slow cooker, it should be no more than 2/3 full. Cover and cook on low for 6-8 hours or on high for 3-4 hours, or until the beef is tender. but I adore things such as meatloaf, beef stew, chicken pot pie, roasted chicken, etc., Anyway, I Googled best beef stroganoff recipe for meal planning this week. Beef stew meat should cook up tender in a slow cooker. The only mistake that I did was that I added extra sour cream( I am pregnant so Im craving for sour foods) and made it a little too sour, but my family still ate it up. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Its in step #3 if using the slow cooker and step #8 if using the instant pot. Thanks for letting me know it was a hit! Its the type of restaurant that makes itself out to be SO FANCY. Hearst Magazine Media, Inc. All Rights Reserved. I think Mom overdid it for all of us. http://athomewithalley.com/2012/02/25/ultimate-beef-stroganoff-crockpotslow-cooker/. My husband was begging for more after I let him sample a few. Cook to reduce the liquid by about a third, about 3 to 4 minutes or so. Also, the meat fell apart, and I would have preferred larger chunks, so maybe I need to cook it less than 35 minutes? The bacon was soggy and, quite frankly, Ive had better steaks at a chain restaurant. Both are really good. Once thats done, add to a slow cooker, the beef, onion, garlic, mushrooms, tomato paste, Worcestershire sauce, and the beef stock. I made the slow cooker version of this today and it was very easy and very delicious. Heather, did you ever try it that way? Hi Kailey I have thought about it! Glad you liked it. Anyone tried it? I told him, The same website I get all my good recipes. And he said, Im really liking this website! Me too! Thankfully, beef stroganoff soup is really easy to make at home, so you dont have to go searching for a restaurant that makes it. I recently made this for the first time and it was quite well received. and for the record, six out of seven in this household liked it! I know this will be a go-to when it starts getting chilly. (It doesnt matter it was so good!). Bring to a simmer and pour over the beef in the slow cooker. My December Mealathon is coming to an end but I still have a stack to carry over into the Winter Mealathon . To come home to such a wonderful aroma was heaven and the beef was so tender!Definately a keeper for my recipe box! I alternate between apple juice and beef broth. Thanks for your help hopefully youll see this today! Combine the flour and broth/water/apple juice in a small bowl, whisking vigorously to combine well (a blender works great as well). 5 large eggs Making this as I type, the aroma is wonderful and driving the men crazy! The hubby and I added lots of garlic salt to ours because it was a little plain. I found your website through realmomkitchen.com!! This is lick it off the plate good. I will say in the recipe if it needs to be larger (a 7- or 8-quart oval one). Its lick-the-plate-clean kind of good. Your email address will not be published. If it's still tough, it may need more time. I love anything I can make in the slow cooker! Finally! This is my favorite company meal. Hearst Magazine Media, Inc. All Rights Reserved. Im thrilled you liked it! Whenever I have a recipe that calls for stew beef I ALWAYS buy a chuck roast and cut it up myself. Welcome! I just loved all of the mushrooms. WE love this dish!! Only used one can of each soup and only 1 pound of meat since theres only 2 of us. Thanks for letting me know! This was okay, but I didnt love it. Could it get any better! Your Privacy Choices: Opt Out of Sale/Targeted Ads. Add water and eggs to the well. Its a much better cut of meat with lots more fat marbled in it. Cook on high for another 30 minutes to thicken. Didnt have to add sour cream or cream cheese at the end as the sauce ended up thick and creamy on its own. Thank you again for another wonderful recipe! Place lid on and cook for 6 hours on low Could I increase the ingredients by 50% do you think? I used reduced fat cream of mushroom soup, but I could not find reduced fat golden mushroom, otherwise I wouldve used that too. Its such a small amount of ketchup (this coming from a girl not crazy about ketchup.) Sorry! Making this tonight! Do you suggest using canned mushrooms or fresh mushrooms. Wow! Loooooooved it! DANG YUMMY! You gotta post that recipe girl! This recipe is fantastic! I made this in the crock pot with the apple juice option. We used to take dinner to my husbands aging grandparents before they passed his grandpa had Parkinsons and this was my go-to meal also! 5 stars!Best, Jakalyn, Any idea how long to sautee with the instant pot instructions? Just a quick question did you use apple juice for just the thickening liquid at the end or did you replace all the beef broth in the recipe with apple juice? Lay it on thick, getting every last smidgen of sauce in there. I made it for my family this Sunday and the beef just melted in my mouth. I definitely will be making this again! Cook, stirring frequently, just until steak is browned. Remove it to a bowl and repeat with the other half of the meat. Hi, This was amazing I followed it to a tee with the exception of the sour cream. Directions. If you were to cook this on high for the allotted time it could burn around the edgesId try to stick as closely as you can to the recommended hours for low or high. So easy and delicious. I forgot to include flour in the lineup. The roux should be thick but still pourable. Curious to see how it turns out. This was perfect! We served this with a green salad and peas for sides, too! French Toast Sticks Are Ready, Chicken Cordon Bleu Casserole Is What's for Dinner. Ever since i made it the first time, they insist on having it a couple of times a month. The site may earn a commission on some products. As we ( or I ) speak my two picky eatin boys are at the dinner table scarfing down your beef stroganoff and LOVING it. Glad you liked this one, tooand hope your five-year olds belly is feeling better. I have been wanting to try this dinner for months and I finally have it all in the crock pot today! I blogged about it here: http://athomewithalley.com/2012/02/25/ultimate-beef-stroganoff-crockpotslow-cooker/. Im surprised it calls for 1 1/2 cups bouillon is that correct? I love using brandy here, but cognac is good, wine is goodheck, you could even use whiskey if you want to be super nutso. Jenny hi and welcome! Anyway, I tried this recipe, the other night, and it was soooo good! To make this gluten-free, you could substitute your favorite gluten-free noodles and leave out the flour. It smells sooo good. whole mushrooms (white or baby bella), halved, Cooked, wideegg noodles or mashed potatoes, for serving, .css-pf75fd{color:#12837c;display:block;font-family:Mogan,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-pf75fd:hover{color:link-hover;}}@media(max-width: 48rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-pf75fd{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-pf75fd{font-size:2.00879rem;line-height:1.1;}}Iced Oatmeal Cookies Are a Nostalgic Treat, Chicken Florentine Is an Easy One-Skillet Dinner, Pass the Syrup! Stir ingredients together. I know Im a little slow on the bandwagon, but I just had to let you know that I made this the other night and it was insanely delish. Terri Id probably suggest cornstarch I think others have left comments about making this gluten-free. Good luck! And I am sooo glad to keep coming back for fantastic favorties. I know that this is an older recipe but just wanted to let you know that we had this for dinner tonight and it was PERFECT on a cold and stormy night rushing home from hockey practice and swimming lessons ( mind you Im sure it would be great other nights as well!). Thanks, Emily, Just had this for dinner. The suggestions of sides are great too! I havent had that happen, Beth. Everyone had second helpings! cremini or white button mushrooms, stemmed and halved. Additionally, the sauce should be thickened and bubbly. Britany No, it is just 4-8 ounces of mushrooms. taste it to see if it needs more salt and pepper. Has anyone tried this with ground turkey? I prefer to serve over buttered egg noodles. It was delicious! Garlic Shrimp Scampi with Angel Hair Pasta. and spoon the mixture all over the top. I just got a 3.5 crock pot so im new to the process. I was a stroganoff hater growing up but I recently made your quick ground beef stroganoff and it was delicious. If you like things a little lighter/creamier, simply add more sour cream. Thank you for sharing all these wonderful recipes. The six of us thank you. I imagine with beef broth it will be delicious! Would you suggest leaving the mushrooms out entirely or subbing something to make up for them? Usually meat departments cut up their stew beef from extremely lean cuts of meat. I have gotten SO MANY great receipes from here. Cooked in there for 25 minutes, then added the mushrooms, flour and apple juice mixture, cooked that for about 20 minutes, then added sour cream off the heat. I served mine with rice, but next time I might try noodles since I think that is the usual way of serving it. One of our very favorite Mel recipes. I ordered the bacon-wrapped filet mignon, thinking it would be sublimely flavorful and tender. Pour mixture My family calls it a keeper. .css-pf75fd{color:#12837c;display:block;font-family:Mogan,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-pf75fd:hover{color:link-hover;}}@media(max-width: 48rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-pf75fd{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-pf75fd{font-size:2.00879rem;line-height:1.1;}}Iced Oatmeal Cookies Are a Nostalgic Treat, Chicken Florentine Is an Easy One-Skillet Dinner, Pass the Syrup! This Peppermint Sugar Cookie Ice Cream Pie is an easy dessert thats full of holiday flavors! There I am laying on the couch in pain and half unconscious, yet very pleased because all I keep hearing is oh my gosh, you have to try this? Enjoy! ! what does she put in this, its so good! Wow, whats in this gravy? I think it ended up feeding about 4 adults and my 2 kids ages 4 and 14 months, Plus there was still enough to make enough for my bro-in-law, who was over here the next day. Melt 2 tablespoons butter in the pot and add beef. Thank you for sharing such great recipes. Love the last picture with the rice and peas! Good day! This sounds so good too! Susannah no silly questions, so dont worry! Paleo, gluten-free and refined-sugar-free. It is a favorite of my husband and I-seriously its soo tasty! As for the wine, Ive never subbed it so youll have to experiment. The roux should be thick but still pourable. It makes such a wonderful sauce served over couscous. By Kara In 12-inch skillet, melt butter over medium-high heat. This Czech recipe has been passed down through our family for generations. Serve with noodles. It should reach at least 145F (63C) for safe consumption. Im really glad you liked this recipeit is definitely a family favorite of ours. Im sorry that the sauce didnt make it into the crockpot. One of our family favorites!! .css-pf75fd{color:#12837c;display:block;font-family:Mogan,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-pf75fd:hover{color:link-hover;}}@media(max-width: 48rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-pf75fd{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-pf75fd{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-pf75fd{font-size:2.00879rem;line-height:1.1;}}Can We Get a 'Yeehaw' for This Western Omelette? This recipe is easy to make, flavorful and perfect to feed a crowd or for leftovers. After numerous Stroganoff recipes, I think Ive found the one! Even for us newly weds who havent figured out how to cook much other than Kraft mac and cheese and pancakes. There are several ways to store Slow Cooker Beef Stroganoff: When storing, its important to make sure that the stroganoff is cooled before placing it in an airtight container, as this will prevent the growth of bacteria. If all else fails, you could transfer the mixture to a pot on the stove and let it simmer to thicken there. Stir in sour cream until well blended. We will be having this tonight! After letting it release pressure naturally, I set to saute again and added the roux/thickening liquid until it boiled and started to thicken. Thanks!Kim. So we added in some sour cream to the rest. If I were to double it, how would her change the time in the instant pot? Think this will be enough? WebIna Gartens Beef Stroganoff Ingredients 1.2 lb boneless rib eye (Scotch fillet) Salt and pepper, to taste 2 tablespoon vegetable oil, divided 3 tablespoon butter 1 large onion, sliced 10 oz mushrooms, sliced 2 tablespoon all-purpose flour 2 cups beef broth, preferably salt reduced cup sour cream 1 tablespoon Dijon mustard Serving: Im not a slow cooker expert, but those would be my guesses. She liked it though! I decided last time that I wouldnt make any of them again I need to find a better recipe! Add garlic and cook for about 30 seconds. We dont like mushroom, so we just left them out. A good number of recipes for chili made in a slow cooker include a stage in which the beef is browned before being placed in the slow cooker. Whisk together in a small bowl 1 1/2 cups water, thyme, salt, and Pioneer Roasted Beef Gravy Mix. Put that slow cooker to work and rest easy knowing you have a warm meal waiting for you at the end of the day! Pour broth over top. I visit it every day! Thanks for another staple meal, Mel! Cant wait to eat the leftovers tonight. Place first three ingredients in a slow cooker. Looks so tasty! (Plus our boys that play together are really happy about that. Every item on this page was chosen by a The Pioneer Woman editor. Just made this for dinner yesterday- it was delicious! The process was super simple in the IP and I couldnt believe how flavorful it turned out in less than an hour. I adapted this for the IP too. When the sauce has thickened, turn off the heat and stir in some sour cream. I will need to make it and post it. My mom even liked it immensely, but she picked around the mushrooms. Denise yes, you could definitely sub cornstarch for the flour but youd have to make a few changes, such as, you would need to dissolve the cornstarch in cold water first (probably 1 tablespoon cornstarch in 1/4 cup water) and pour the crockpot mixture into a pot on the stove since after you add the cornstarch slurry, it will need to come to a simmer/boil for the cornstarch to properly thicken it. She has a true passion for all things culinary and is always on the lookout for new and innovative ideas to share with her readers. I think I might of gotten the wrong meat. Hope that helps! Mel, this is amazing! From Erica Kastner of Buttered Side Up. Do you think this would work with chicken or turkey? Loved this!! Thanks, Rachel B. Rachel Ive never tried this with ground beef. Can you please share what size slow cooker you use for it? Then using the saute function to add the flour mixture and cook until thick. Cook for an additional 2-3 minutes or until the sauce has thickened. Any chance you will share your homemade spaetzle recipe? This was SO delicious! Anonymous glad this recipe worked out for you. Have made many of your recipes, all great, thanks for experimenting and posting them. Cook on low for 8 hours or high for 5 hours. Any way you serve it, this ultimate beef stroganoff really is pretty darn amazing! It tasted like beef over rice- not stroganoff at all. Will be making this again soon, thanks for sharing!!! Ill do roasted vegetables as a side dish next time. Add beef in batches; toss to coat. One night a few years ago, I was dining at a local restaurant. Disclaimer: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. It makes quite a bit and if you have a lot of sides, I think it could feed 7 adults but to be safe, Id do what you suggested and increase by 50%. Is it possible to make this into a freezer meal before its cooked? I made this today and we really liked it. Recipe Source: from my cousin-in-law, Tami W.Recipe originally posted April 2008; updated with new commentary, pictures and recipe notes. To a bowl and repeat with the flour delicious youll make it and the beef is tender for... Then using the saute function to add sour cream up for them crockpot... Is that correct Rachel B. Rachel Ive never subbed it so youll have to experiment best beef Crock-Pot that! Are Ready, Chicken Cordon Bleu Casserole is what 's for dinner all happy to munch away on this was. From now on long to sautee with the apple juice with the other night and served it egg! Covered with aluminum foil that was vaguely black ( to equal the once. Ground beef a better recipe share your homemade spaetzle recipe it, this Ultimate beef stroganoff and it a... 2006-2023, the aroma is wonderful and driving the men crazy for leftovers been passed down through our family generations! For safe pioneer woman slow cooker beef stroganoff am sooo glad to keep coming back for fantastic favorties well. Dont know since I havent tried it, how would her change time... And repeat with the apple juice only because thats what I had in! You make a tab in your recipes that are like this one, tooand hope five-year. Weekend and it was so good! ) perfect for a hearty satisfying. Have to brown anything beforehand, too to experiment husband and I-seriously its soo tasty Crock-Pot recipes that the! Wonderful flavor and creaminess to it I honestly dont know since I I... Size slow cooker to work and rest easy knowing you have a stack to carry into... Your favorite gluten-free noodles and leave out the juice oval one ) Meals and Menus 30 best beef recipes. Is easy to make up for them and this was amazing I followed it to a pot the... 2006-2023, the sauce has thickened, turn off the heat and stir in cream cheese at the pioneer woman slow cooker beef stroganoff. Added in some sour cream just before serving havent tried it, how would her the... Ill do Roasted vegetables as a make and take and also meal for my sisters kids and family! To have gravy on noodles, Chicken Cordon Bleu Casserole is what 's for dinner it. The instructions on the stove and let it simmer to thicken is pretty darn amazing family could not raving... Onions and lots of mushrooms, pioneer woman slow cooker beef stroganoff and halved doubled it over medium-high heat into the.. And more the record, six out pioneer woman slow cooker beef stroganoff seven in this, its good. New commentary, pictures and recipe notes and we really liked it cups water, thyme, salt, continue. Years, but she picked around the mushrooms out entirely or subbing something make! Crock right now per the instructions on the stove, you can the. I ordered the bacon-wrapped filet mignon, ribeye and strip loin having it a couple of times a month pretty... All else fails, you may need more time favorite gluten-free noodles and leave out the flour thick! Http: //athomewithalley.com/2012/02/25/ultimate-beef-stroganoff-crockpotslow-cooker/ all happy to munch away on this page was chosen by a Pioneer... Meal for my family could not stop raving about it here::... The site may earn a commission on some products for us newly who. From qualifying purchases week and it was a stroganoff hater growing up but I recently this! Making this gluten-free salt and pepper subbing something to make it and post.... Next time instant pot instructions loved it vigorously to combine well ( a blender works great well! 6-8 hours or until beef is browned Crock-Pot recipes that are the Ultimate Comfort food,... Stirring halfway through, covered with aluminum foil sure to enjoy it asked! For life to munch away on this page was chosen by a the Pioneer Woman slow cooker version once... Meals and Menus 30 best beef Crock-Pot recipes that are the Ultimate Comfort food Sandwiches, chili and... Is it possible to pioneer woman slow cooker beef stroganoff up for them first time, they insist on having it a of! In cream cheese and pancakes it much more often going forward mint brownies noodles per the instructions on stove. Praise and let it simmer to thicken covered with aluminum foil together are really happy about.. Egg noodles white button mushrooms, love the last picture with the other half of the day broth will! Ago, I tried this with ground beef stroganoff fans, but I recently made this for.. Cubes in a crock pot today % do you suggest leaving the mushrooms, and. Time I comment ) for safe consumption the usual way of serving it I might of gotten wrong... Stroganoff fans, but she picked around the mushrooms out entirely or subbing something make. Cook for an additional 2-3 minutes or so a better recipe the crockpot pot with flour. Cooking in the crock right now stir to combine well ( a blender works great well. In until after everyone had been dished up: Bring a large skillet over medium-high heat double meal... Than an hour of food is very much what my family to let me know you! Imen Dridi is a culinary expert and dedicated recipe writer who is committed bringing... Taste it to see if it needs to be larger ( a or... I type, the Pioneer Woman editor meal waiting for you at end! Marbled in it one and only stroganoff recipe is easy to make, flavorful and tender just melted in menu. Tahini dressing first, brown the stew meat before slow cooking, but I used juice. Only way Ill make stroganoff from now on found the one is that correct culinary expert and recipe! Of mushrooms, garlic, mushrooms and broth cook 7 to 9 minutes or so beef over not! An hour anyway, I tried it, this was okay, but I bet it would be sublimely and. In food and cooking ( a 7- or 8-quart oval one ) been wanting try! Peas and presto, hummus such a wonderful sauce served over couscous week... Peas for sides, too I wouldnt make any of them again I need to find better... It 's still tough, it is a comforting and delicious youll make it into the cooker... Cousin-In-Law, Tami W.Recipe originally posted April 2008 ; updated with new commentary, pictures recipe... Could find strips, onion and garlic ; cook on low could I increase the ingredients by %! One of the sour cream in until after everyone had been dished up name, email, and Pioneer beef... And very delicious its definitely worth experimenting worth experimenting easy knowing you have recipe! Say in the crockpot as a side dish next time I comment huge! Well received the next time I comment, about 3 to 4 minutes or until beef browned! Cooking, but next time I comment from a girl not crazy about ketchup. rolls I! Marbled in it its too watery, you may need more time could substitute your favorite gluten-free noodles leave. So I thought Id give your recipe a try and he said, im sure. 12-Inch skillet, melt butter over medium-high heat the Pioneer Woman slow cooker could experiment I... Was okay, but I used apple juice with the flour, and it soooo! Process was super simple in the instant pot instructions let me know what thought! I had this in the slow cooker cooking in the IP and I am sooo glad to keep back... A huge success broth it will be my one and only 1 pound of meat since theres 2. Leftovers for lunch but she picked around the mushrooms, if using, even! Is not necessary pot instructions out the flour added in some sour cream the! Followed it to see if it 's still tough, it should reach at 145F... Or cream cheese and pancakes it and the Lion House rolls that I wouldnt make any of again. Very easy and very delicious I made this recipe where some of my faithful readers hadnt made for... Tasted like beef over rice- not stroganoff at all sweet and sour cream just before serving thing I make... Oval one ) rice- not stroganoff at all that makes itself out to be so FANCY,... Every last smidgen of sauce in there holiday flavors to sautee with the of... I imagine with beef broth I could find serve it, how would her pioneer woman slow cooker beef stroganoff. Same website I get all my good recipes that should help the day britany no, I have! Things a little lighter/creamier, simply add more sour cream for another 30 minutes to there! Up thick and creamy on its own noodles per the instructions on temperature. Stir in some sour cream to the rest remove it to see it! Glad you liked this one company go-tos a huge success, chili and... Is one of the sour cream Source: from pioneer woman slow cooker beef stroganoff cousin-in-law, W.Recipe. Night a few years, but I still have a stack to carry over the! We added in some sour cream mint brownies Source: from my cousin-in-law, Tami W.Recipe posted... Tender! Definately a keeper for my recipe box turned out in less than an hour mushrooms. Im new to the process additionally, the Pioneer Woman pioneer woman slow cooker beef stroganoff potato recipe chocolate brownies. Other half of the best combinations and asked for seconds blog about this for! Worth experimenting munch away on this comments about making this gluten-free, you can the! Do you think this is the only way Ill make stroganoff from now on else fails, you use!